Topic 01
Peptide basics
Research peptides are short chains of amino acids — typically between 2 and 50 residues — synthesised under controlled conditions for use in laboratory research. Unlike small-molecule chemicals, peptides are highly sensitive to temperature, pH and oxidation, which is why provenance, cold-chain and HPLC verification matter so much more.
Purity is the single most important quality metric. Even a 95 % pure peptide contains 5 % of structurally similar contaminants — truncated sequences, deletion isomers, oxidised residues — that can confound in-vitro assays. Apex Peptides supplies only ≥ 99 % HPLC-verified material.
